- 2023-07-11
- 2023-07-11
【Taught by Japanese people】 The appeal of mochi and how to eat it
As a Japanese, I would like to share the charm of traditional Japanese mochi. Mochi is made from simple ingredients in a uniq […]
As a Japanese, I would like to share the charm of traditional Japanese mochi. Mochi is made from simple ingredients in a uniq […]
Introducing pictures of very cute Japanese Onigiri (rice balls) such as dogs and cats, and pandas. Cute dog Onigiri These two […]
“Dango” (sweet dumpling) is a Japanese sweet that has a round shape. There is plenty of sweet sauce on the white […]
“Taiyaki” is a Japanese sweet that has the shape of a fish. The fluffy dough contains plenty of sweet bean paste. […]
Very thin Japanese noodles made from wheat flour. Eat this noodle in cold soup. Or put it in warm soup and eat it. This is so […]
Japanese sweets that look and taste gorgeous. It’s anmitsu. It is one of the washoku sweets that Japan is proud of. As […]
Japanese pickles are called “tsukemono”. Japanese pickles, a traditional Japanese preserved food. It has a unique […]
Daifuku is a sweet Japanese sweet. Sweet bean paste is wrapped in a thin rice cake. It is one of the old washoku sweets in Ja […]
Yokan that tastes very sweet and elegant. It is one of the washoku sweets that Japan is proud of. As a Japanese, I will teach […]
White and elongated food. Udon can be eaten hot or cold. It is one of the washoku that Japan is proud of. As a Japanese, I wi […]